Chocolate Walnut Date Bites
Just sweet enough, these chocolate bites are a perfect afternoon treat.
1 oz. scoop
1 - 1/2
old fashioned oats
unsweetened cocoa powder
Wash your hands and assemble clean equipment.
Place all ingredients except 1/2 cup of walnuts in the bowl of a food processor fitted with chopping blade.
Pulse the ingredients until they are well blended and form a cohesive ball.
Form into 1 ounce balls using a 1 oz. scoop or a couple of spoons.
Finely chop the reserved 1/2 cup of walnuts and place in a tray or on a plate.
Roll each ball into the reserved, chopped walnuts and place on a sheet pan lined with wax paper.
Let dry at room temperature for ~ 30 minutes. Store in an air-tight container for 4-5 days or wrap tightly and store in the freezer for 2 - 3 months.