A bowl of arugula pesto

Toasted Walnut Arugula Pesto – an Easy Variation of a Classic Recipe

With just a few simple ingredients and no more than 5 minutes in the kitchen, it’s a cinch to amp up the flavor of almost any dish with pesto. Whether classic basil and pine nuts or my variation of a toasted walnut arugula pesto, this zesty condiment adds a fresh punch to pasta, …

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Garlic bulbs and cloves on a woven mat

Fresh Garlic vs. Garlic Powder: Have you ever wondered which one is best?

Have you ever wondered which is better, fresh garlic vs. garlic powder? What about garlic powder and garlic salt? Is one better than the other? From both a flavor standpoint and health standpoint does it make a difference if you use fresh garlic or a dry powder? I typically use fresh garlic in …

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